Food Compliance: US vs. EU vs. UK at a Glance
Selling food in one market is a regulatory challenge. Selling the same food product in the United States, the European Union, and the United Kingdom — as many e-commerce brands do when they scale from domestic to international — means complying with three regulatory frameworks that share similar goals but differ significantly in their implementation. Your FDA-compliant food label is not valid in the EU. Your EU food contact packaging declaration is not accepted by the FDA. And since Brexit, the UK is a separate regulatory jurisdiction with its own rules.
This guide compares the food safety, labeling, and packaging requirements across all three markets and shows how to manage multi-market food compliance without maintaining three separate compliance programs.
Not sure which food regulations apply in which market? Use the Sustalium Global Compliance Map — select Food and toggle between the US, EU, and UK to see the regulatory differences side by side.